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© justbloggs vegan, 2016. Unauthorised use or duplication of this material without written permission from the author is prohibited. Excerpts and links may be used, provided that credit is given to justbloggs vegan at justbloggs.wordpress.com.Meta
Tag Archives: Pesto
Wild garlic, vegan feta and tomato tart
Vegan MoFo 2019. Wednesday 14th August: Cook something to bring a villain back from the dark side – could your chocolate brownies have turned Darth Vader back from the dark side? I cooked a wild garlic, vegan blue cheese and … Continue reading
Summer tarts
Some of the best meals are made from leftovers or what you have hanging around in the cupboard, fridge or garden! I’ve had some Jus-Roll puff pastry in the fridge for a couple of weeks now so it needed using … Continue reading
Homemade vegan pesto
Day three in the 2016 VeganMoFo! The theme today is Treat yourself…to a break – What’s your ‘easy cook’ meal? That you make when you can’t be bothered to cook much? I make pesto, that’s my ‘easy cook’ meal, and … Continue reading
Wild Garlic Pesto
Right now, the woods are full of Allium ursinum (wild garlic or bear’s leek). It is a wild relative of chives native to Europe and Asia. It is also called Bear’s Leek because brown bear’s like to eat the bulbs … Continue reading
Where the Wild Garlic Grows
Jules: So, tell me again about wild garlic. Vincent: Okay, what you wanna know? Jules: It’s legal to pick it right? Vincent: Yeah, it’s legal, but it ain’t a hundred percent legal. I mean, you can’t just walk into the … Continue reading →