- pine nuts
- scrambled tofu
- Sweet potato
- vegan cheese
- vegan egg
Copyright© justbloggs vegan, 2016. Unauthorised use or duplication of this material without written permission from the author is prohibited. Excerpts and links may be used, provided that credit is given to justbloggs vegan at justbloggs.wordpress.com.
Tag Archives: Brunch
Vegan MoFo 2019: Thursday 29th August: Hearty breakfast – something to set you up for a day pounding the pavement in a new city. My son has gone to a festival and left some onion bagels in the bread bin. … Continue reading
…and now, show us how to use those leftovers! Bubble and squeak is the breakfast of Kings! Mash up leftover potatoes with chopped leftover cabbage (use a little soya milk if needed) and squash into patties/cakes. Fry in a little … Continue reading
The theme for today is ‘Emoji inspired’, take an emoji and make food inspired by it! Here it is! A Taifun Organic Tofu Frankfurter, grilled cherry tomatoes and bubble and squeak. Yum!
The sun is out at last and I’m pretending I’m on holiday eating colourful scrambled tofu, made with peppers and herbs, in the garden… Olive oil 1/2 a red pepper, chopped 1 inch of fresh turmeric (or a large pinch … Continue reading
Theme: Brunch: the under-appreciated get-together meal. I hate it when cafes stop serving breakfast in the morning. ‘Breakfast served until 11am’ What the hell?!!! That’s like saying you can only have so much fun. ‘All-day-breakfast’ now, that’s more like it … Continue reading
The worst meal I was ever served was a fried breakfast in the Narracott Hotel in Woolacombe in Devon in the UK. This hotel had its heyday in the 1960s and 70s and by the time I went there in … Continue reading