The classic, considered to be New York’s signature sandwich is made with sliced pastrami topped with spicy brown mustard on rye bread. You can add Swiss cheese, mayo and pickles or sauerkraut. I used Squeaky Bean Vegan Pastrami Style Sandwich Slices with Follow Your Heart Smoked Gouda slices with mustard and mayo on rye. I added some lettuce and tomato too – lush!
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© justbloggs vegan, 2016. Unauthorised use or duplication of this material without written permission from the author is prohibited. Excerpts and links may be used, provided that credit is given to justbloggs vegan at justbloggs.wordpress.com.Meta