The cupboard isn’t big enough for all the jars of jam, jelly and pickle that Marc has made so I had find a new home for them. This is only temporary but it’ll do for now. We call it Marc’s Shop coz it looks like a stall on a farmer’s market! From the top there is blackcurrant jelly, bramble jelly, strawberry jam, raspberry jam, marmalade, plum pickle and rhubarb. I guess we are all set for the winter. What I really need is a massive pantry! Time for a kitchen upgrade…
Tagsaqua faba aquafaba Aubergine Autumn Beans Berlin Breakfast Bristol Brunch Cashew cheese Chicken Chilli Chocolate Christmas Chutney coconut Cupcakes curry Dessert Falafel Garlic ginger gluten-free Haggis Halloween Jamie Oliver lime london Mayo mayonnaise Meatballs Meringue Mexican Mexico Morrocan Mushroom Orange Pesto pine nuts Porcini Potato Puri Raspberry Ravioli Rice risotto Roast dinner salad Sausage scrambled tofu Seitan soup Spain spices Squash Sweetcorn sweet potato squash Taco tamarind Tampopo tempeh Tequila Tofu Tomato Turkey Vegan vegan egg vegan pie Vegan seafood Vegfest Veggie haggis Viva! vodka winter squash
Copyright© justbloggs vegan, 2016. Unauthorised use or duplication of this material without written permission from the author is prohibited. Excerpts and links may be used, provided that credit is given to justbloggs vegan at justbloggs.wordpress.com.